Food Systems Dashboard
Global Data
Countries & Territories
Policies & Actions
Compare
Information
Outcomes
Noncommunicable diseases
Noncommunicable disease mortality rate
Map View
Graph View
Table View
Filter Indicators
Drivers
22
Food Supply Chains
62
Food Environments
61
Individual Factors
17
Cross-Cutting Issues
21
Outcomes
101
Environmental impacts
33
Food security
2
Infant and young child feeding practices
10
Dietary intake
29
Nutritional status
14
Noncommunicable diseases
5
Adult diabetes prevalence
Adult raised blood pressure
Noncommunicable disease mortality rate
Percent of noncommunicable disease deaths that are premature
Probability of dying between 30-70 years from cardiovascular disease, cancer, diabetes, and chronic respiratory disease
Livelihoods, Poverty, and Equity
8
Noncommunicable disease mortality rate
(deaths per 100,000 population)
Download Data
No Filters
Edit Filters
Timeline - 2000-2019
Loading…
Data from
WHO