Mandatory removal of trans fats in food products

Food reformulation strategies to reduce salt intake

Rice fortification legislation

Maize flour fortification legislation

Wheat flour fortification legislation

Oil fortification legislation

Percent of rice that is industrially processed

Percent of maize flour that is industrially processed

Percent of wheat flour that is industrially processed

Coverage of iodized salt

Share of food, beverage, and tobacco subsector value added in total value added of manufacturing sector