Food Systems Dashboard

Food Supply ChainsProduction systems and input supply
Percent of the rural population with an account in a financial institute
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Share of employment in agriculture
Agriculture, forestry, and fishing value added per worker
Percent of the rural population with an account in a financial institute
Average size of agricultural holding
Area with very-small to small fields
Percent of cultivated land equipped for irrigation
Soil organic content
Fertilizer consumption
Cropland phosphorus
Cropland nitrogen
Cropland nitrogen use efficiency
FSCI
Average crop species richness
National biofortification policies adopted and in-process
National biofortification programs

Percent of the rural population with an account in a financial institute (%)

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2017
2017